广西的传统饮食有哪些独特之处?
Answer:
- Grilled meats and seafood: Grilled meats and seafood are a staple in Thai cuisine, with dishes like grilled chicken, grilled fish, and grilled squid being popular.
- Stir-fried vegetables: Stir-fried vegetables are a common side dish, with vegetables like broccoli, carrots, and onions being frequently used.
- Rice noodles: Rice noodles are a popular staple food, with dishes like pad thai, laksa, and khao soi being popular.
- Tom yum soup: Tom yum soup is a popular noodle soup, with a rich and flavorful broth that is often served with meat or seafood.
- Dim sum: Dim sum is a traditional Chinese food that is popular in Thailand, with a wide variety of dishes to choose from.
-
Street food: Street food is a major part of Thai culture, with vendors selling a variety of dishes from grilled skewers to noodles to ice cream.